Chile reduced its meat production in 2022 in all categories
Published 2023년 3월 2일
Tridge summary
Recent data from Odepa reports a decline in Chile's meat production across all categories. Beef production decreased by 9.2% to 190,745 tonnes, pork production fell by 2.2% to 576,402 tonnes, and poultry production also saw a 2.2% decrease to 751,905 tonnes in the year. The majority of imported beef is sourced from Brazil and Paraguay.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
The latest data offered by Odepa in relation to the evolution of meat production in Chile show a decrease in all categories. In the case of beef, this reached 190,745 t, 9.2% less than in 2021. For pork, the reduction was around 2.2% and remained at 576,402 t. Poultry meat experienced a similar drop, remaining at 751,905 t. Regarding the ...
Source: Arriba El Campo
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