The Chilean citrus season is expected to see a significant decrease in exports due to various challenges, including doubled logistics costs, COVID-19 restrictions, and a decade-long drought. The most significant drop is in clementines, with an expected 35% decrease, followed by lemons (11% decrease) and mandarins (5% decrease). The U.S. is the primary market for Chilean citrus, receiving 88% of exports in 2021. The war in Ukraine and resulting trade sanctions against Russia are expected to affect the lemon export market. The season will focus on premium fruit packaging due to high costs and logistics difficulties.