China's Ministry of Agriculture has given final approval to 30 genetically modified corn and soybean varieties, as reported by the US Department of Agriculture. These varieties, including one maize strain that resists pests and yields higher, and a herbicide-tolerant soybean, were initially commented on publically in March 2024. The developers of these approved varieties include reputable institutions such as the Maize Research Institute and the Institute of Crop Science of the China Agricultural University.