South Korea: Citrus fruits such as Onju Mandarin, Hallabong, and Cheon Hye-hyang opened in New Zealand

게시됨 2022년 12월 22일

Tridge 요약

The Agriculture, Forestry and Livestock Quarantine Headquarters in South Korea has successfully negotiated the export quarantine for Korean tangerines to New Zealand, opening up the market for varieties such as Onju Mandarin, Hallabong, and Cheon Hye-hyang. This makes Korean citrus fruits the third item to be exported to New Zealand following pears and grapes. The Quarantine Headquarters will now develop the Quarantine Guidelines for Exporting Korean Tangerines to New Zealand. The head of the Plant Quarantine Department at the Quarantine Headquarters, Hong Seong-jin, has expressed plans to seek out more export items to expand the exports of domestic agricultural products and develop new markets.

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원본 콘텐츠

Quarantine Headquarters concludes negotiations with New Zealand on plant quarantine for Korean tangerines Citrus fruits such as Onju Mandarin, Hallabong, and Cheon Hye-hyang opened up for export to New Zealand. The Agriculture, Forestry and Livestock Quarantine Headquarters announced on the 21st that the export quarantine negotiations for Korean mandarin oranges and mandarins (Hallabong, Cheon Hye-hyang, etc.) to New Zealand were finalized on the 12th. Through the conclusion of the negotiations, Korean citrus fruits became the third item to be exported to New Zealand after pears (1999) and grapes (2012). In 1999, Korean citrus fruits were officially allowed to be imported into New Zealand, but risk assessment was temporarily suspended in 2002 due to the spread of citrus ulcer disease in Jeju. Afterwards, the Quarantine Headquarters continued to provide additional data proving the quarantine safety of Korean tangerines and invited the New Zealand Quarantine Authority to Jeju Island ...

출처: Aflnews