Colombia fully reopens market to US beef, according to USMEF

Published 2024년 9월 25일

Tridge summary

The Colombian government has lifted its ban on US beef from states where H5N1 was detected in dairy cows, allowing beef from 13 states to re-enter the market. This decision comes after significant efforts by various US government agencies, particularly the USDA staff in Bogota. The ban had previously caused a sharp decline in US beef exports to Colombia, dropping from an average of $3 million per month to less than $850,000 in July. The US Meat Export Federation (USMEF) is now focused on rebuilding its presence in the Colombian market.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

With the Colombian government recently lifting its ban on US beef originating from states in which H5N1 was detected in dairy cows, the Export Library for Colombia has been updated to reflect restored access for beef from 13 states, according to a recent press release from the US Meat Export Federation (USMEF). In response, USMEF president and CEO Dan Halstrom issued the following statement: "On behalf of USMEF’s membership, I want to thank the US government, and especially the teams at the USDA Animal and Plant Health Inspection Service (APHIS), Foreign Agricultural Service (FAS) and Food Safety and Inspection Service (FSIS) involved in the effort to restore full access for US beef shipments to Colombia," he said. "The USDA staff posted in Bogota, in particular, worked tirelessly to get these restrictions lifted," he added. "We are also grateful to Colombian importers and customers who remained loyal to US beef during this difficult time and who voiced their concerns to the ...

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