Colombia is set to launch its bovine traceability system, mandatory for accessing international markets with stringent health standards. The system will follow each cattle's history from birth to slaughter, using tags or microchips to record data such as origin, genealogy, and health history. This initiative aims to ensure food safety, control diseases, and provide consumer transparency. The pilot will start in a 'trade zone' including five departments and parts of three others, enabling exports to the US, provided the area does not experience a foot-and-mouth disease outbreak. This system meets the US requirements for meat export, ensuring product quality and safety.