Disagreement about Nutriscore

Published 2020년 9월 23일

Tridge summary

European agriculture ministers are discussing a plan to implement the Nutri-Score food label across the EU by the end of 2022. The label is part of the European 'From Farm To Fork' strategy, which promotes healthy and sustainable food. However, seven European countries oppose the move, arguing that consumers already have enough product information to make informed choices. The proposal has received support from consumer organizations.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Last Monday, European agriculture ministers gathered to discuss a plan to provide Nutri-Score imports across Europe. Such a uniform food label must be introduced by the end of 2022 as part of the European From Farm To Fork strategy, which is all about healthy and sustainable food. The proposal is to extend Nutri-Score, which is already used in various European countries, to the entire EU. Seven European countries - Italy, Greece, the Czech Republic, Cyprus, Hungary and Lithuania - oppose this. They believe that there is already sufficient information on products to allow consumers to make a conscious choice. It is no coincidence that olive oil - produced in Italy, Greece and Cyprus - scores ...
Source: Agri Holland

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.