Disagreements between unions and management in the negotiation of the nougat agreement

Published Feb 5, 2026

Tridge summary

Trade unions and the employers' association in the nougat and marzipan sector held a meeting of the negotiating committee for the collective agreement this Tuesday.

Original content

Trade unions and the employers' association in the nougat and marzipan sector held a meeting of the negotiating committee for the state collective agreement on Tuesday, which concluded without an agreement, as reported by UGT in a statement. UGT criticized the position of the employers' association and called for a "dignified" agreement that reflects the reality of the sector. "The current nougat and marzipan collective agreement is outdated and does not respond to the current social and productive reality. Therefore, persisting in this direction only leads to conflict," according to the statement. The union has accused the employers' association of proposing an agreement that is ...
Source: Agrodiario

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