[Agricultural, Fisheries and Livestock Newspaper=Agricultural, Fisheries and Livestock Newspaper] Following rice, the supply and demand of soybeans is also in an emergency. The government is actively pushing a strategic crop policy to plant soybeans instead of rice in paddy fields to solve the problem of rice oversupply and increase the self-sufficiency ratio of food. As a result, the area for soybean cultivation has increased significantly. However, while production is increasing, the consumption base and institutional support are not keeping up, leading to a situation where the government's purchased soybeans are piling up in warehouses and farmers are frustrated due to a lack of sales channels. Amid this, the Ministry of Agriculture, Food and Rural Affairs recently mentioned the need for adjusting the soybean cultivation area, causing some controversy. When to encourage soybean cultivation and when to reduce it again due to inventory increase is a matter of debate.