Ethiopia’s new national coffee platform to boost exports

게시됨 2024년 11월 25일

Tridge 요약

The article highlights a new initiative in Addis Ababa designed to unite stakeholders in Ethiopia's coffee value chain to enhance collaboration and tackle industry challenges. This platform aims to improve coffee production, quality, and marketing to strengthen Ethiopia's presence in the global market. By establishing quality standards and branding Ethiopian coffee for the specialty market, the initiative addresses issues like inconsistent quality and limited marketing reach, while also attracting foreign investment. Coffee is crucial to Ethiopia's economy, with plans to significantly boost export revenue by 2024/2025. The initiative reflects Ethiopia's strategic vision for its coffee industry, combining tradition with modern techniques and underscoring coffee's cultural importance in Ethiopian society.
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원본 콘텐츠

This initiative, introduced in Addis Ababa, is designed to bring together all players in the coffee value chain, from farmers and exporters to policymakers and marketers. The platform will foster collaboration and inclusivity, creating a unified approach to addressing industry challenges while leveraging new opportunities. Its focus spans the entire lifecycle of coffee production, including cultivation, quality enhancement, and marketing strategies, with the ultimate goal of boosting Ethiopia’s coffee productivity and global market presence. Adugna Debela, the director-general of the Ethiopian Coffee and Tea Authority, emphasized the platform’s commitment to establishing quality standards and branding Ethiopian coffee to compete in the specialty coffee market. Specialty coffee has seen a surge in global demand, and Ethiopia, with its unique varieties and rich coffee culture, is well-positioned to meet this demand. The platform also aims to provide a space for stakeholders to ...

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