Brazil: Genetic exchange of sesame and peanuts could strengthen Embrapa's ties with US research centers

Published 2022년 10월 27일

Tridge summary

Researchers from Embrapa and US research and teaching centers have initiated discussions on technical cooperation to share genetic material from sesame and peanut crops. The aim is to expand Embrapa's research on genetic improvement and access to the American germplasm bank. The collaboration may be officialized in the coming months and is expected to bring new methodologies to Brazil. The first discussions began in September, with a focus on sesame's quality and characteristics, and peanut cultivation.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The beginning of an inter-institutional articulation took place during a technical visit to cultivation areas in Texas and Oklahoma Researchers from Embrapa and from US research and teaching centers started the first discussions on a probable technical cooperation with the aim of sharing genetic material from sesame and peanut crops. The idea is that the Brazilian state-owned company has access to the American germplasm bank in order to expand its research with genetic improvement. The first bilateral negotiations in this regard began in September during a technical visit by Brazilians to the main growing areas in Texas and Oklahoma. "Our main interests are with sesame genetic materials with the potential for semi-indescence, which is the quality that guarantees that the seeds are retained in the fruits, to improve harvesting processes, and also to expand the range of cultivars with 'flavors' ' of differentiated oil", says the researcher from Embrapa Algodão, Nair Helena Arriel, ...
Source: Embrapa

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