Greek farmers, grappling with challenges such as unfavorable weather and weak market demand, are exploring alternatives to traditional crops like lavender, considering more stable options like mountain tea and oregano. High production costs and the pandemic's impact have led to a downturn in production, with the absence of state support plans exacerbating the situation. As a result, farmers are reevaluating their crop choices, with some looking towards foreign markets for their high-quality products. The upcoming Common Agricultural Policy, focusing on organic crops, is eagerly awaited for guidance.