Growing sweet potatoes is gaining popularity in Greece

Published Oct 19, 2024

Tridge summary

Farmers in the Greek regions of Ilia and Achaia are increasing the cultivation of sweet potatoes, which account for 68% of the national production. The crop, rich in nutrients, is becoming more popular domestically and internationally, with exports to countries like Germany, Spain, and Cyprus. Despite high production costs, the crop yields well and is expected to sell for between 0.50 and 0.60 euros per kilogram, unless cheap imports from Egypt flood the market.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Could the sweet potato be the next crop to add to farm income? Turns out, yes. At least in this direction the farmers in the Greek regions of Ilia and Achaia have oriented themselves. They are gradually increasing the areas with sweet potatoes - a product of high nutritional value, rich in vitamins A and C, fiber and antioxidants, which makes it attractive to those who follow a healthy choice, reports the Greek site Ypaithros. A festival in the capital of native garlic brought together dozens of producers According to the data of the region of Western Greece, the cultivation of sweet potatoes in Ilia and Achaia currently represents 68% of the share of national production, which shows their potential. Sweet potatoes in these latitudes were grown en masse 30 years ago. Gradually, interest in it faded, and now we are witnessing its revival. The sweet potato producer from Leventochori Ilia Vasilis Togias testifies to this. This is a special product, which is not, however, consumed en ...
Source: Agri

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