In Valle, Colombia, they seek to replicate the model of producing and conserving cattle and sugarcane

게시됨 2021년 7월 27일

Tridge 요약

The El Hatico Nature Reserve in Valle del Cauca, Colombia, is a model of sustainable agriculture and biodiversity conservation, where cattle ranching and sugar cane cultivation coexist. Owned by the Molina Durán SAS family, the reserve has been recognized with the National Blue Planet Ecology Award and is now being promoted by the Valle del Cauca Regional Autonomous Corporation (CVC) as a best practice for other producers. The approach focuses on the integration of agriculture, livestock, and forestry, with practices such as crop-livestock integration, reduced emission milk production, and agroecological sugarcane cultivation. These methods have led to increased biodiversity, improved soil health, and reduced greenhouse gas emissions, earning the reserve local and national recognition.
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원본 콘텐츠

The CVC seeks that this natural reserve that is conserved with cattle and sugar cane, manages to be emulated in other areas of the department. It may seem a contradiction, but in one of the oldest natural reserves in Valle del Cauca, cattle ranching and the cultivation of sugar cane are practiced, however, it is the best example that it is possible to produce and conserve and even increase The Biodiversity. It is the El Hatico Nature Reserve and its owners, together with the Valle del Cauca Regional Autonomous Corporation (CVC), seek to replicate the model with other producers in Valle del Cauca. (Read: This is how it works to preserve the Lucerna breed in its 70 years of creation) "The essence is to strengthen a whole scheme for the integration of agriculture, livestock and forestry, to ensure that we have the highest biomass production per day, that we have a recovery of soils and an increasingly efficient use of water resources", says Carlos Hernando Molina Durán, legal ...

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