The article provides an overview of the economic impact of the COVID-19 pandemic on the livestock supply chains in Italy, as detailed in a report by Ismea. The report highlights the diverse effects on different sectors, with the pig production chain facing structural challenges, the dairy industry experiencing a contraction due to the closure of the Horeca channel and a surge in raw material prices, while poultry farming has shown greater resilience. The cattle sector also experienced impacts, with a decrease in both slaughtering and imports, despite a rise in domestic consumption. The report also touches on the role of self-sufficiency and integration in the poultry sector's performance and notes risks, such as potential reduction in consumption, feed price increases, and avian flu outbreaks, for 2021.