It is forecasted that the world duck meat market will grow rapidly in the next 4 years

Published Feb 2, 2022

Tridge summary

The Asia Pacific region is expected to lead the global duck meat market, contributing 74% to its growth by 2025. Countries such as China, Japan, and Malaysia are driving this growth. The rise in health consciousness, preference for processed meat, and expansion of fast food chains are the key factors fueling the market's growth in the region. The global duck meat market is experiencing growth due to increasing consumer awareness of the health benefits of duck meat. Consequently, suppliers are expanding their production capacity to meet the escalating demand, and the market share of fresh duck meat is anticipated to grow strongly by supplying through various distribution channels.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to the report, the APAC region will contribute to 74% of the global market growth and is expected to dominate the market by 2025. China, Japan, and Malaysia are important countries for the meat market. ducks in Asia Pacific. The growth rate of the market in this region will be faster than that of the Middle East and Africa market. Analysts forecast: Increasing health awareness, convenience of processed meat and expansion of fast food chain will drive duck meat market growth in Asia Pacific in the period forecast segment. Currently, the global duck meat market is growing due to increasing consumer awareness of the health benefits associated with duck meat consumption. This leads to increased consumption of fresh duck meat as well as processed duck meat. As a result, ...

Source: Vinanet