Turkey: Its weight is sold for 10 thousand liras; royal jelly harvest has begun that is milked gram by gram

Published 2022년 5월 14일

Tridge summary

Spring has seen the commencement of royal jelly production in Bursa, a product renowned for its cell regenerative properties and high demand. Despite the annual consumption of 30 tons in Turkey, the production only reaches 3 tons, with the shortfall being met from foreign sources. Local beekeepers like Mehmet Durgut and Metin Kaya have started this business, producing 100 kilos of royal jelly annually from 300 hives. Selling the product gram by gram, they have seen high domestic and international demand due to its benefits for child growth and development. However, they caution consumers about the risk of counterfeit products and advise purchasing only from trusted producers.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Its weight is sold for 10 thousand liras... Harvest has begun in milk that is milked gram by gram. The cell is regenerating, it has many benefits BURSA - With the arrival of spring, royal jelly production, which is a cure-all, started in Bursa. Milk, whose weight is 10 thousand liras, is in great demand. With the blooming of the flowers, beekeepers started to produce royal jelly. Royal jelly, which is milked from April to September, is in high demand because it has cell regenerative properties. It is in high demand as it helps the healing process of many diseases in the growth of children. The worker bees, who consume royal jelly for 4 days, live 42 days, while the queen bee, who consumes it for 7 days, can live up to 7 years. Milk, which has many benefits, can be milked after going through many stages. Milking is done gram by gram from the hives. Mehmet Durgut and Metin Kaya, who quit their jobs at the factory and entered this business, managed to produce 100 kilos of royal jelly ...
Source: Sondakika

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