Minimum of intermediaries: Morocco and Eastern European countries optimize trade in fruits and vegetables
Fruits
Vegetables
Morocco
Regulation & Compliances
Market & Price Trends
Published Jan 24, 2024
Tridge summary
In October 2023, a delegation of fruit and vegetable importers from Central and Eastern Europe visited Morocco to explore trade opportunities and establish new business contacts with Moroccan agri-food operators. The visit, organized by Morocco Foodex, aimed to increase the efficiency of national agri-food exports and eliminate barriers to importing fresh Moroccan products into Central and Eastern European markets. The delegation toured various facilities in the Souss-Massa region, including a tomato packaging line, a seawater desalination plant, and a quality control platform in the agri-food sector.
Disclaimer: The above summary was generated by a state-of-the-art LLM model and is intended for informational purposes only. It is recommended that readers refer to the original article for more context.
Original content
In October 2023, a delegation of fruit and vegetable importers from Central and Eastern Europe visited Morocco to explore trade opportunities and establish new business contacts with Moroccan agri-food operators. The event, organized by Morocco Foodex, an organization for the control and coordination of food exports, is part of the project “Improving high value-added trade opportunities in the Moroccan horticultural sector.” As EastFruit writes with reference to Agtivate.com, the project is supported by the European Bank for Reconstruction and Development (EBRD), the Investment Center of the Food and Agriculture Organization of the United Nations (FAO) with financial support from the European Union under its European Trade and Competitiveness Programme. “We are pleased to contribute to expanding business opportunities that benefit both European consumers and Moroccan producers,” said Othman Tlemcani, chief banker at the EBRD. “Together with our partners, we are committed to ...
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