A new camel milk processing plant is being launched in Umnugov aimag, Mongolia, to support local farmers and enhance production using modern technologies. This initiative, in collaboration with the FAO, includes a farm established in 2023 to implement advanced milking and animal care methods, increasing camel milk productivity from 3 to potentially 4 liters per day. With Mongolia housing around half a million camels, the focus is on improving milk quality to meet international standards for export. Camel milk, known for its high vitamin C content and health benefits, is likened to mother's milk and is believed to reduce disease risks.