The Asia-Pacific region is at the forefront of the pear juice expansion, leveraging its role in the making of baby food and functional drinks.
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The concentrated pear juice market is projected to reach $4.6 billion at a compound annual growth rate (CAGR) of nearly six percent by 2034 , according to market data firm DataIntelo . Growth is driven by increased demand from the food and beverage processing industry for value-added products and a continued shift toward naturally sourced sweeteners and flavor ingredients in the Asia-Pacific region, the leading producer. China: The pear juice concentrate producer and growth-driver According to Dataintelo, the Asia-Pacific region accounts for over 41 percent of the concentrated pear juice market. This leadership is anchored by China, which produces 70 percent of global pear output and is home to leading processing companies. The country’s companies are increasingly preserving the juice’s nutrients through cold-press concentration techniques. This not only optimizes profits by allowing the marketing of premium product versions , but also supports efficiency and sustainability ...