Oregon's craft brewing sector is experiencing a downturn due to the pandemic-induced shift in consumer habits, with around 30 breweries, brewpubs, and taprooms closing in the past year. Consumers are increasingly opting for canned cocktails, seltzers, and nonalcoholic beers, which yield lower profits for breweries. The industry, which contributes nearly $9 billion to the economy and provides 50,000 jobs, is the state's third largest revenue source. To help these struggling businesses, industry representatives are encouraging consumers to directly support local breweries.