Paraguay's meat production saw a significant increase in the first two months of the year, with a 29.6% rise in cattle slaughtered compared to the same period in 2024, making it a record-breaking start for the country. This surge was contrasted by a minimal decrease in slaughter rates across Mercosur countries, with Brazil, Argentina, and Uruguay experiencing reductions. Despite Mercosur experiencing a 3% drop in export volumes in the same timeframe, led by a significant reduction in Argentine shipments, Paraguay managed to achieve the largest increase in shipments, with a 21% rise. Furthermore, Paraguay saw the second-highest average price increase for its beef exports, reaching US$5,603 per ton, a 17% increase from the previous period, reflecting a trend of recovering global demand, particularly driven by the United States.