The USDA will allow the United States to import fresh beef from Paraguay, but it is expected to make up only 0.05 percent of U.S. fresh beef imports. The National Cattlemen’s Beef Association (NCBA) strongly opposes this decision, citing Paraguay's history of foot-and-mouth disease (FMD) and the use of outdated information in the risk assessment. The NCBA is concerned about the potential risks to the safety of the U.S. cattle herd and is urging the USDA to continue blocking fresh beef imports from Paraguay.