Peru and Bolivia remain important players in the quinoa business, but conditions have changed with new players

Published Feb 19, 2025

Tridge summary

The Peruvian and Bolivian quinoa export markets have seen little growth since 2014, despite a rising global demand. This stagnation is attributed to increased global competition, with countries like Spain, France, the UK, Germany, Italy, Australia, China, India, and Colombia emerging as significant producers. The average FOB price of quinoa has been stuck at around USD 2.50 per kg for the past five years, with only organic and fair trade markets offering higher prices. The situation calls for new strategies among quinoa producers to compete in the changing market.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

(Agraria.pe) The quinoa export business sector has seen a significant change since the boom of 2014, when export prices reached more than 6 dollars FOB per kg, and producers in the fields received more than 10 soles per kg of quinoa grain. At that time, Peru and Bolivia were the kings of quinoa in the world. “Today, Peru and Bolivia continue to be important players, but business conditions have changed, and new players have been positioned for several years in a market that seems to have stopped growing for the former kings of quinoa,” notes the team at asociatividad.org in a recent study on the subject. A growing market and a business on “stand-by.” The quinoa export market seems to be in suspense and has never exceeded 120 thousand tons per year, of which Peru and Bolivia represent between 70 and 80%, according to figures from the International Trade Center (ITC). However, the growth of global quinoa consumption has not stopped, so why have export volumes not continued to ...
Source: Agraria

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