Peru exported 21.5 tons of purple corn extract in 2022

(Agraria.pe) The Peruvian flavors that are emblematic of our gastronomy, are undoubtedly also required in the world. And it is demonstrated like this with the purple corn, which gives a very distinctive flavor to the soft drink and other preparations that are made with it. This product, in its presentation as an extract, achieved a total of 21.5 tons exported during the 12 months of 2022, reaching eight different markets, explained international market analyst Heber Chávez. This value marks an increase of 29.1% compared to the volume dispatched in 2021. The main markets identified for this product last year were the United States, where ...