Peru's quinoa exports grew by more than 40% until July 2024

Published 2024년 9월 6일

Tridge summary

In 2024, Peruvian quinoa exports experienced a 42% surge, generating $70.1 million from January to July, up from the previous year, with a total of 28,253 tons exported to seven countries, led by the United States. This growth is attributed to the recovery of production after a prior year's setback and increased global demand for healthy foods. Peru's leadership as the primary quinoa producer and exporter is supported by over 89,567 small farmers, despite low domestic consumption. The 'Innovation in the quinoa value chain 2024' report highlights production challenges and variations in yields across regions. Agromercado has developed Commercial Articulation Plans to enhance quinoa marketing and export activities, resulting in significant transactions with farmers in Apurímac, Arequipa, and Puno.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

(Agraria.pe) Quinoa exports registered a significant rebound in 2024, reaching 70.1 million dollars between January and July, a figure that represents a growth of 42% compared to the same period of the previous year, reported the Government, through the Ministry of Agrarian Development and Irrigation (Midagri). This increase is attributed to the recovery of production after the fall recorded in 2023 and to the sustained demand in international markets, where consumers prioritize healthy foods, said Agromercado, the commercial arm of Midagri. According to the SUNAT report, the total value of exports corresponds to the shipment of 28,253 tons of quinoa, mainly directed to the United States, Canada, Italy, the United Kingdom, the Netherlands, Chile and Israel, countries that absorbed 68.5% of the exported volume. The Andean grain reached 69 international markets during this period. Among the most prominent markets, the United States consolidates its position as the main importer of ...

Source: Agraria