Between January and August, France's agricultural imports remained stable at US $ 14,369 million compared to the previous year, despite an uncertain economic climate due to the pandemic. Consumption in France saw initial growth but declined in the early months of the pandemic, only to recover slightly in August. French imports of Peruvian products increased by 1% to US $ 199 million, making Peru the twelfth largest food supplier to France. Notable growth in imports of Peruvian mangoes, asparagus, and bananas, despite overall imports of French mangoes seeing a decline. Peruvian asparagus was the second most imported, behind Spain, and Peruvian bananas were the best priced in the market. This growth in Peruvian imports reflects a shift in market dynamics, with Peru becoming a more significant supplier in the face of changes in supply from other countries like Ivory Coast.