Poland firmly holds the first place in the production of pumpkins in the EU

Published Nov 11, 2023

Tridge summary

Poland has become the leading producer of pumpkins in the European Union over the past 3 years, with its harvest growing 8 times in the last decade to reach 400 thousand tons per year. The increased cultivation is driven by rising consumer demand and the ease of growing pumpkins, which do not require special soil or a large number of chemical treatments. Pumpkins can be stored for several months, making them available in the market during late autumn and winter, and they are a rich source of vitamins, minerals, antioxidants, protein, and dietary fiber.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the last 3 years, Poland has been the absolute leader in growing pumpkins on the European Union market, writes the local electronic publication InPoland. For the last 10 years, the harvest of pumpkins in Poland has jumped 8 times to 400 thousand tons per year. The increased cultivation of pumpkins in Poland is related to growing consumer demand, as well as to their relatively easy cultivation. This fruit vegetable does not require special soil, as well as a large number of chemical treatments. Pumpkins can be stored for several months, so it is also available in the market in late autumn and winter. In Poland, mainly 2 types ...
Source: Sinor

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