Preparing ceviche in Ecuador is now more expensive due to inflation

Published Sep 8, 2023

Tridge summary

Food prices in Ecuador have been on the rise, with ingredients for traditional dishes like ceviche becoming more expensive. Red onions had the highest annual inflation rate at 64%, followed by lemons at 43%. Other products like cilantro, pepper, mustard, and tomatoes also saw significant price increases.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The preparation of a traditional dish like ceviche in Ecuador shows the rise in food prices in Ecuador, which in August 2023 had its highest annual inflation spike in a decade. Some of its ingredients have had a disproportionate increase. The paiteña or red onion increased its price by 64%, between August 2022 and 2023. In fact, it is the food product that has had the highest annual inflation. Another product that had a significant price increase in August 2023, compared to the same month in 2022, was lemon, with an inflation rate of 43%. Products such as cilantro, pepper, mustard and tomato also rose in price by more than 15%. While fish had an annual inflation of 6.45%, according to INEC. Only shrimp dropped in price by 4.3% during the last year. Food rises 8% in one year Although Ecuador has the lowest inflation in Latin America and the Caribbean with 2.56% in August, after Panama, the increase in food prices has been a trend throughout 2023. In fact, with a rise of 8.17%, the ...
Source: Primicias

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