The article reports a price increase of 20 cents per carcass kilo for all categories of fat cattle for export, after a period of flat values and a downward trend. The current market prices are US$3 per kilo for male meat, US$2.90-US$3 for heifer meat, and US$2.60 for cow meat. However, specific businesses are also registering higher prices, particularly for confinement animals. The operator quoted believes the market is warming up and the trend is positive for producers due to good rainfall and limited supply of animals for slaughter.