The Ministry of Agriculture and Forestry in Turkey is accepting preliminary applications for the import of 520 thousand head of beef cattle in 2025. Producers with less than 200 head of livestock capacity will apply through the Turkish Red Meat Producers Central Union, while those with 200 head or more will apply through provincial/district agricultural directorates. The General Directorate of Livestock has set a quota for the imported cattle, allowing producers to request based on their business capacity. The quota request decreases as the capacity increases.