The Ministry of Agriculture and the Ministry of Industry and Trade have started working on amendments to the trade law aimed at stabilizing food prices. The current scenario suggests that as early as March 1, 2026, 80–90% of sales by chains in certain categories will be products acquired under long-term contracts. These will secure fixed or formula-based prices, which can be revised no more than once a year. The mechanism is intended to help retail prices avoid sharp fluctuations, including seasonal ones. Currently, the sharp rise in prices for certain food products often becomes a problem. Over the past two years, butter, eggs, potatoes, and vegetables have seen spikes. Not only traditional chains but also marketplaces could fall under the new regulation. The business community calls the authorities' proposal a departure from the principles of market pricing.