Retail price indices of selected dairy products in Poland

Published 2021년 1월 11일

Tridge summary

The article discusses the price trends for various dairy products in October 2020, comparing to the previous month and year. It highlights a general decrease in the prices of yoghurts, cream, dairy drinks, and desserts compared to September 2020, but an increase compared to October 2019. Cheese and curd prices saw a monthly and annual rise, with butter prices falling slightly month-to-month but remaining higher than October 2019. Retail milk prices also increased significantly year-on-year, with the overall retail price of these dairy products rising steeply in the first ten months of 2020 compared to the same period in 2019.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In October 2020, yoghurts, cream, dairy drinks and desserts were on average 0.3% cheaper than in September 2020, but 2.3% more expensive than the year before. In the discussed month, the prices of cheese and curd increased by 0.4%, in relation to month to month, including ripened and processed cheese - by 0.5%. Compared to the previous year's quotations, cheeses and curds, including ripened and processed cheeses, were in both cases more expensive by 2.9%. In October 2020, consumers paid for butter less by 0.7% than a month ago and by 2.5% than a year ago. In January-October 2020, butter in retail sales was 3.9% cheaper than in the corresponding period ...
Source: Gospodarz

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