Indonesia is known for its high-value crop, vanilla, also referred to as 'green gold.' This crop is used in the culinary industry and also has applications in cosmetics, perfumes, herbs, and essential oils. The price of dry vanilla sticks is around Rp. 5,200,000 per kg, and wet vanilla starts at Rp. 600,000 per kg. The price can vary greatly depending on the grade and source. To produce 1 kg of dry vanilla, 7 kg of wet vanilla is required. The break-even point for the crop is usually reached by the third or fourth year of harvest.