Significant growth in field beans area in the Netherlands

Published 2023년 8월 31일

Tridge summary

The Netherlands is increasing cultivation of field beans and feed peas as an attempt to reduce soy imports. Field beans are being used not only as an alternative protein source in animal feed but also in the production of human food. The area of field beans has been expanding consistently since 2015, with a significant increase of 2,320 hectares this year, while the area of feed peas has expanded by 740 hectares, reaching its largest size since 2005.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Attempts to reduce soy imports are leading to a growing area of field beans in the Netherlands. First of all, field beans are used as an alternative protein source in concentrates, but gradually the field bean is also increasingly used in the production of human food. We also see this reflected in the development of the area of field beans in the Netherlands. Until 2015, the area of field beans fluctuated around 300 hectares. Since then, cultivation has been expanded every year. With the largest increase this year. Compared to 2022, cultivation has been expanded by 2,320 hectares. This makes the growth much greater ...
Source: Boerderij

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