The article expresses concerns about the quality of wheat imports from Ukraine, with particular focus on durum and soft wheat, due to the effects of over a year of war in the country. It mentions that several European countries, including Poland, Bulgaria, Hungary, Romania, and Slovakia, have halted imports of Ukrainian grain and food products due to the discovery of a banned plant protection product and poor quality. The article emphasizes the need for controls and testing of imported food products for contaminants and highlights Italy's customs controls and laboratory facilities for checking food products.