South Korea's Ministry of Oceans and Fisheries has set a goal to increase the country's annual oyster production to 400,000 tons by 2030, up from 300,000 tons in 2023, and double oyster exports from $80 million in 2023 to $160 million. To reach this target, the Ministry plans to improve production facilities, promote technological innovation, expand domestic market demand, diversify export markets, especially in Europe, and increase the production of whole oysters from 1% to 30% by 2030. The Ministry will also focus on enhancing the hygiene and safety of oyster farming to meet international food safety standards.