Brazil: São Paulo expands sugarcane productivity with technology, research and favorable climate

게시됨 2023년 8월 23일

Tridge 요약

The Institute of Agricultural Economics of São Paulo predicts that sugarcane and other crops in the region will have increased productivity compared to last year due to improved technology and research. São Paulo is the leading producer of sugar and alcohol in Brazil and has seen significant growth in exports in the sector. Factors contributing to the success of sugarcane production in São Paulo include logistics infrastructure, research institutions, and genetic improvement programs.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Sugarcane is among the 17 of the 29 main agricultural crops in São Paulo that will increase productivity compared to last year, according to the most recent forecast by the Institute of Agricultural Economics of São Paulo (IEA), an agency of the State Government. With more technology and state-of-the-art research, state agribusiness is producing more per cultivated hectare, which also reduces costs in the field. São Paulo leads sugar and alcohol production in Brazil, which is the world's largest producer. In the first seven months of 2023, the sector leads exports in agro in São Paulo, reaching US$ 4.85 billion – sugar represented 87% of the total. The growth was US$ 1.07 billion compared to the same period, when exports reached US$ 3.78 billion. The most profitable crop in terms of value exported by agro in São Paulo, sugarcane has increased by 2.2% in production so far in the 2023/2024 harvest. If last year the harvested average was 76.8 tons of sugarcane per hectare, sugarcane ...
출처: SaoPauloSp

더 깊이 있는 인사이트가 필요하신가요?

귀사의 비즈니스에 맞춤화된 상세한 시장 분석 정보를 받아보세요.

관련 시장 데이터

'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.