Specialized health functional food manufacturing company B&B&L selected for the Ministry of Agriculture, Food and Rural Affairs' '2026 Food Functionality Evaluation Support Project'.

Published Apr 13, 2026

Original content

Seoul--(Newswire)--B&B&L, a specialized company in biomaterials and health functional foods OEM/ODM (Representative Lee Ki-oh), has been selected for the '2026 Food Functionality Evaluation Support Project' by the Ministry of Agriculture, Food and Rural Affairs and will begin full-scale research and development. B&B&L has been selected in collaboration with the Korea Food Research Institute, the Industry-University Cooperation Division of Dankook University's Cheonan Campus for the Ministry of Agriculture, Food and Rural Affairs' '2026 Food Functionality Evaluation Support Project' and will begin full-scale research and development. The photo on the left shows B&B&L's Division Head Kim Sung-wook (left) and Dankook University's Department of Food and Nutrition Head Ha Jeong-heon taking a commemorative photo after signing the exchange and cooperation agreement. This project is a government support initiative to promote the development of the agriculture and food industries through ...

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