Moroccan agricultural news highlights a significant increase in the export of etrogs, a yellow citrus fruit essential for the Jewish holiday Sukkot. With a 10% rise, reaching 600,000 etrogs, this season marks a milestone in Moroccan-Israeli trade. This tradition of etrog cultivation, practiced since antiquity and recently bolstered by the normalization of diplomatic ties between Morocco and Israel, sees involvement from Moroccan Muslim and Jewish farmers. The export's success is attributed to the launch of direct flights connecting Casablanca and Tel Aviv, which has streamlined the export process and enhanced profitability for the farmers, primarily from the high-end 'Aleph-Aleph' category produce, despite challenges like the strict import policies in Israel and the low profit margin due to the quality variation in the crops. This collaboration between Moroccan religious communities and the improved trade relations symbolize the rich cultural heritage and mutual respect embedded in Moroccan society.