Due to climatic reasons, Hungarian green peas have been endangered

게시됨 2021년 9월 28일

Tridge 요약

The FruitVeB Hungarian Fruit and Vegetable Interprofessional Organization and Product Council has raised concerns over the profitability of the green pea sector, with climatic reasons being a significant factor. This issue is of concern as green peas contribute a substantial portion to the raw material for the country's fruit and vegetable processing industry, particularly sweet corn. The adverse weather conditions have resulted in a delayed harvest and a reduced processing season, leading to potential quantitative losses and increased unit fixed costs. The green pea harvest is expected to decrease by 10-20% compared to previous years, and sweet corn by 18-23%. These losses are expected to negatively impact the competitiveness of the domestic refrigeration and canning industry in the European market.
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원본 콘텐츠

In the case of green peas in particular, negative phenomena can be perceived, due to which the viability of the sector has also been endangered - writes the FruitVeB Hungarian Fruit and Vegetable Interprofessional Organization and Product Council. The profitability of production has deteriorated significantly in recent years, mainly due to climatic reasons, although it is a sector or product of strategic importance: about 2/3 of the output of the fruit and vegetable processing industry is accounted for by the refrigeration and canning industry. and 70-80% of its raw material purchases are sweet corn and green peas. Should the green pea sector cease to exist or decline significantly, the current approx. In addition to the disappearance of 18 thousand hectares of green peas, he also took 10-15 thousand hectares of secondary sowing sweet corn. All this would be lethal for the domestic refrigeration and canning industry, because the processing season would be shortened by about 1.5 ...
출처: Agrarszektor

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