The European Union has delayed a potential ban on Iranian pistachio exports over concerns about aflatoxin contamination until November 18 or 19. During meetings with Iranian representatives, the EU outlined strict export conditions, including a maximum contamination limit of 5-10%, which must be strictly monitored. If compliance is not met within the next six months, the export ban will be imposed, effectively banning Iran from the European pistachio market. The next step will involve detailed review and further information from the EU.