The champagne market is booming in Hungary

75-80 percent of the champagne produced in Hungary goes to the domestic market, and a quarter to a fifth is exported. Our most important destination countries this year are Romania, Canada, Estonia, Sweden and Latvia. The imports coming to us tend to only serve to expand the selection, it has ranged between 10-20 thousand hectoliters in recent years. Photo: Pixabay Italian champagnes dominate the champagne imports, but a significant amount also comes from Germany. The champagne market shows stable growth worldwide, both in terms of volume sold and value; among wine products, this is the most dynamically developing category. Champagne production has been growing almost continuously since the beginning of the 2000s, it stopped only during the economic crisis of 2008 and the coronavirus epidemic, but it quickly started to grow again. In the last twenty years, 70 percent of the world's champagne production has been used, and it already accounts for 8 percent of wine production, ...