The price of fat cattle remains stable in the country; check the market closing

On Wednesday (22), the physical market for fat cattle showed an increase in states such as Tocantins, Pará, Goiás, and Mato Grosso do Sul, where slaughter schedules are tighter. In São Paulo, prices remain stable, with larger slaughterhouses well-scheduled and a good supply of partnership animals. According to Fernando Henrique Iglesias, an analyst at Safras & Mercado, the scenario indicates a reduction in the base differential and lower hedging efficiency. The wholesale market remains firm, with a short-term outlook for an increase, driven by the thirteenth salary, the creation of temporary jobs, and increased ...