The production of greenhouse vegetables in the Nizhny Novgorod region of Russia has doubled

Published 2022년 12월 1일

Tridge summary

The Nizhny Novgorod region has seen a doubling of greenhouse vegetable production in the first eleven months of the year compared to the same period in the previous year, with a total production of 20.4 thousand tons. The main crops include cucumbers, tomatoes, and salad greens, produced across four factories covering approximately 40.8 hectares. The region's Ministry of Agriculture and Food Resources reports that state support, including a 15% energy cost reimbursement and additional subsidies for 'light culture' technology, contributes to the production boost. In 2022, the region has allocated 5.6 billion rubles in subsidies to support the agro-industrial complex and rural development, with 4.9 billion rubles already allocated to agricultural enterprises.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Nizhny Novgorod. Dec 01. NewsRoom24.ru - In the Nizhny Novgorod region for eleven months of this year, twice as many greenhouse vegetables were produced than in the same period last year. This was reported by the press service of the regional government with reference to the data of the regional Ministry of Agriculture and Food Resources. According to the information, 20.4 thousand tons of greenhouse vegetables were produced in the region for the specified period. In particular, 15.7 thousand tons of cucumbers were grown; 3.4 thousand tons of tomatoes and 1.3 thousand tons of greens for salads. Greenhouse vegetables are produced by four factories on a total area of about 40.8 hectares. Among these enterprises: JSC Agrokombinat "Gorkovskiy" - 18.5 hectares; LLC TK Nizhegorodsky - 17.3 hectares; JSC "Dzerzhinskoye" - 4.5 hectares; Agrocomplex "Doskino" - 0.45 hectares. As Nikolai Denisov, Minister of Agriculture and Food Resources of the Nizhny Novgorod Region, ...
Source: Newsroom24

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