Iran: The supply of red meat in slaughterhouses reached 39 thousand tons in October

Published 2023년 11월 18일

Tridge summary

Between beef, veal, sheep and lamb meat, goat and goat meat, and other types of livestock, beef and veal account for the largest portion of the total weight of red meat supplied in Iran. However, the country's official slaughterhouses have seen a 29% decrease in the supply of red meat compared to the previous year. Additionally, the supply of red meat in official slaughterhouses in Mehr 1402 has decreased by about 2% compared to the previous month.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to Isna, according to the reports of Iran's Statistics Center, beef and veal accounted for 50.7% of the total weight of red meat supplied with 19,656 tons. Sheep and lamb meat with 14,731 tons, goat and goat meat with 3,321 tons and other types of livestock with 1,052 tons account for 38%, 8.6% and 2.7% of the total weight of red meat supplied, respectively. . Comparing the performance of the country's official slaughterhouses in Mehr 1402 with the same month of 1401 shows a 29% decrease in the supply of red meat in the country's official slaughterhouses. The amount of meat production in Mehr 1402 compared to the same month of 1401 has decreased by 40% for sheep and lambs, 14% for goats and goats, 22% for cows and calves, 27% for buffaloes and ...

Source: Isna