The United Nations Food and Agriculture Organization (FAO) has revised upwards its estimate of the global cereal production in 2021 by 2.1 million tonnes, reaching 2,793 million tonnes, which represents a 0.8% increase from the previous year. This growth is largely due to higher wheat production forecasts in Argentina, Australia, Russia, and Ukraine, which have offset a decrease in sorghum production in Burkina Faso, Niger, and the USA. The FAO also expects global wheat plantings to see modest growth in 2022, despite high input prices, with specific increases in the United States, Russia, Ukraine, India, and Pakistan. However, potential yield decreases due to drought and weather conditions in the United States and China remain a concern.