The bacon polemic between the Kastamonu and Kayseri provinces in Turkey brought a raise

Published 2021년 2월 5일

Tridge summary

Pastrami producers in Kastamonu have increased the price of Kastamonu pastrami following a debate over which type of pastrami is superior between Kastamonu and Kayseri. The price of the product has risen from 140 lira to 180 lira in the past year, with a recent increase of 40 lira. The price hike was driven by increased demand and sales, with social media users predicting further price increases in the ongoing bacon debate.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

'Kastamonu pastrami or Kayseri pastrami?' While the polemic continued, pastrami producers made a raise by turning the situation into an opportunity. The price of Kastamonu pastrami, which had a raise twice in the last year, increased from 140 lira to 180 lira. Kastamonu pastrami, which has competed with Kayseri in recent years, started to be in demand after famous gourmets pointed to Kastamonu pastrami. Vedat Milor's "Kayseri pastrami or Kastamonu pastrami?" The people of Kastamon and people of Kayseri came face to face after making the survey. While the discussions were continuing, the pastrami producers in Kastamonu turned the polemic into an opportunity. Kastamonu pastrami, which has been in demand day by day and has become popular throughout the country in recent years, has received a raise twice last year. 40 TL hike Kastamonu pastrami, which was sold for 140 liras at the beginning of last year, started to be sold at 160 liras with an increase of 20 liras. After Vedat Milor's ...
Source: Milligazete

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