Tridge summary
The State Service for Food Safety and Consumer Protection in Ukraine has announced successful exports of Ukrainian chicken to Georgia, the Seychelles, and Turkey, with the largest shipment being 164 tons to Turkey. These exports are not just about business but also about upholding the country's reputation by ensuring the quality and safety of the products. The chicken undergoes rigorous checks to meet international standards before export. The Southern MGU of the State Service for Food and Consumer Protection is responsible for these inspections in the regions of Odessa, Mykolaiv, Kherson, Kirovohrad, and Cherkasy.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
This is stated in a statement by the State Service for Food Safety and Consumer Protection. “Ukrainian products have successfully found their consumers in different countries of the world: 40 tons were sent to Georgia, 24 tons to the Seychelles, and the largest batch, almost 164 tons, was exported to Turkey,” the department specified. It is noted that before the chicken goes abroad, it undergoes multi-level control. Specialists of the State Service for Food Safety and Consumer Protection check the products for compliance with international quality and safety standards. This includes: “Export of Ukrainian chicken is not only about business, but also about the country's reputation. High quality products demonstrate the potential of our state, open new markets and maintain ...
Source: AgroPortal.ua
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