USDA estimates Brazilian orange juice production at 1.2 million tons

Published Feb 1, 2021

Tridge summary

The United States Department of Agriculture's Foreign Agricultural Service anticipates a significant shift in the global orange juice market for the 2020/21 season. Brazil's production is projected to surge by 20% to 1.2 million tonnes, making it the world's largest producer and contributor to global exports, accounting for three quarters of the market. Conversely, the United States is expected to experience a decline in production by 16%, totaling 250,000 tonnes, due to a decrease in the volume of oranges available for processing. Meanwhile, Brazil's orange production is expected to increase by 14%, reaching 16.9 million tonnes, with a greater portion allocated for processing. Florida, a key contributor to U.S. juice production, is estimated to see a 20% reduction in orange production.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Brazilian orange juice production is expected to reach 1.2 million tonnes in 2020/21, an increase of 20% over the previous cycle, the United States Department of Agriculture's Foreign Agricultural Service (FAS) said in a half-yearly report ( USDA). According to the document, the expected increase is due to the greater volume of oranges available for processing. The USDA said that Brazil remains the world's largest producer of juice and should account for three quarters of global exports in 2020/21. In the United States, juice production is expected to drop 16% to 250,000 tonnes as the volume of oranges available for processing declines, the USDA said. (function ($) {function bsaProResize () {var sid = "15"; var object = $ (". bsaProContainer-" + sid); var imageThumb = $ (". bsaProContainer-" + sid + ".bsaProItemInner__img") ; var animateThumb = $ (". bsaProContainer-" + sid + ".bsaProAnimateThumb"); var innerThumb = $ (". bsaProContainer-" + sid + ".bsaProItemInner__thumb"); var ...

Source: PortalDBO